Mangal Israeli Style BBQ – Wow! this sounds appetizing
Mangal – This Israeli-style barbecue is what identifies a citizen of Israel from the rest of the world. The name Mangal comes from a kind of indoor heater, which became available during the 20th century. However, western-type stoves replaced this later. In fact, Israelis are taught the Mangal art of barbecue in the form of a crash course for a better understanding of Turkish and Israeli barbecue culture.
The connection between Mangal and barbecue
The word Mangal is a Hebrew derivation. The word, however, has a religious meaning for the Jews; everything that approaches the fire is pious and spiritual. From the Israeli point of view, this special art of grilling or ‘fire food’ involves a small portable grill fired with charcoal.
The meaning of this special barbecue from Israel and Turkey
Barbecue has become an integral part of the Independence Day celebration for Israelis. This special moment is celebrated through the enjoyment of having various meals on the grill along with songs, celebrations, and festivals.
The art of grilling Mangal
If you are interested in learning this particular art of grilling, you must have the ability to identify the correct type of charcoal. Newcomers are first taught how to light the charcoal with a single drop of flammable liquid. The next step is to prepare a fan by folding a single piece of cardboard in two and using it as a fan to give the fire a proper and perfect elevation. They would also be taught to prepare meat without sticking to the grill. To do this, you have to rub the grill with a piece of onion covered in oil.
There is also good news for vegetarians. This form of barbecue from Turkey and Israel also includes vegetables. As the final part of this barbecue process, you need to extinguish the charcoal the right way so it can be saved for the next big meal.
turkish mangal
The Turkish mangal barbecue bears a strong resemblance to the South African braai. Countries that love to follow Mangalian barbecue cooking include Iraq, Israel, Turkey, and various countries in the Levant. Food aside, Mangal looks like a social gathering where friends, family, and associates connect to be a part of the celebration. This barbecue gathering is especially held in places like private gardens or picnic areas. It is a way to make guests feel warm and comfortable.
Items included in this festive meal
This barbecue menu includes food along with grilled vegetables, different varieties of meatballs generally known as kofte, grilled chicken wings, chicken breasts, and offal. Salads and other cold dishes are also part of this barbecue. Drinks include Salgam or ayran with other alcoholic varieties.
How is a mangal celebrated?
This special barbecue occasion calls for social celebrations during which Israeli families spread out throughout the park around long folding tables. All kinds of arrangements are made for maximum comfort and relaxation.
